SUMARTINI, Sumartini; PRISTIWATI, Rahayu; IRP, Maharani Intan Andalas; PRABANINGRUM, Dyah; SARI, Citra Aniendita. Student Baking in the Framework of Providing Human Resources and Strengthening Literacy. Global International Journal of Innovative Research, [S. l.], v. 2, n. 4, p. 760–766, 2024. DOI: 10.59613/global.v2i4.136. Disponível em: https://global-us.mellbaou.com/index.php/global/article/view/136. Acesso em: 7 jul. 2024.